Cracker Jack Cookies Recipe

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Cracker Jack Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 350.
  2. Lightly grease baking sheets. Set aside.
  3. In a lg. mixing bowl, whisk together the flour, baking powder, soda and salt.
  4. Transfer to a lg. piece of wax paper.
  5. In the same bowl, use an electric mixer on medium speed to cream the margarine, brown sugar and white sugar until light and fluffy.
  6. Add the eggs and vanilla. Mix well.
  7. Stir in the dry ingredients mixing well.
  8. Stir in the oatmeal, Rice Krispies, coconut, and walnuts.
  9. Drop the dough by the heaping teaspoonful onto the prepared baking sheets.
  10. Bake in the center of the oven about 10 mins., or until lightly browned.
  11. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 565.41 Kcal (2367 kJ)
Calories from fat 201.05 Kcal
% Daily Value*
Total Fat 22.34g 34%
Cholesterol 37.2mg 12%
Sodium 517.09mg 22%
Potassium 273.44mg 6%
Total Carbs 83.09g 28%
Sugars 40.25g 161%
Dietary Fiber 3.73g 15%
Protein 10.46g 21%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 2.6mg 14%
Calcium 88.8mg 9%
Amount Per 100 g
Calories 294.77 Kcal (1234 kJ)
Calories from fat 104.81 Kcal
% Daily Value*
Total Fat 11.65g 34%
Cholesterol 19.39mg 12%
Sodium 269.58mg 22%
Potassium 142.55mg 6%
Total Carbs 43.32g 28%
Sugars 20.98g 161%
Dietary Fiber 1.94g 15%
Protein 5.45g 21%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.4mg 14%
Calcium 46.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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