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Cracked Peppercorn Marinated Steaks Recipe

Cracked Peppercorn Marinated Steaks Recipe

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Ingredients:

Serving

1 (1 1/3 oz) package mccormick grill mates peppercorn & garlic marinade
1/4 cup red wine
1/4 cup olive oil
2 tsp dijon mustard
2 lbs new york strip steaks (about 1-inch thick

Directions:

Mix marinade mix, wine, oil and mustard in small bowl. Place steaks in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
Refrigerate 15 minutes or longer for extra flavor. Remove steaks from marinade. Discard any remaining marinade.
Grill over medium-high heat 6 to 8 minutes per side or until desired doneness.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	229.9 Kcal (963 kJ)
Calories from fat	114.42 Kcal
		% Daily Value*
Total Fat	12.71g	20%
Cholesterol	18.14mg	6%
Sodium	334mg	14%
Potassium	11.05mg	0%
Total Carbs	0.28g	0%
Sugars	0.09g	0%
Dietary Fiber	0.04g	0%
Protein	23.86g	48%
Iron	60.1mg	334%
Calcium	11.5mg	1%

Amount Per 100 g
Calories	173.5 Kcal (726 kJ)
Calories from fat	86.35 Kcal
		% Daily Value*
Total Fat	9.59g	20%
Cholesterol	13.69mg	6%
Sodium	252.06mg	14%
Potassium	8.34mg	0%
Total Carbs	0.21g	0%
Sugars	0.06g	0%
Dietary Fiber	0.03g	0%
Protein	18.01g	48%
Iron	45.4mg	334%
Calcium	8.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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