Directions:
- In a medium sized sauce pan, over medium heat, warm up the horseradish,salt, pepper and wine. Stir in the cream cheese a little bit at a time, until it begins to appear smooth. Chop the crab into small pieces and combine with the warm horseradish/cheese mixture. Spoon into a microwaveable or ovenable crock. Reheat just before serving and garnish with green onions, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.13 Kcal (733 kJ) | ||
| Calories from fat | 134.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.89g | 23% | |
|---|---|---|---|
| Cholesterol | 58.12mg | 19% | |
| Sodium | 345.33mg | 14% | |
| Potassium | 102.68mg | 2% | |
| Total Carbs | 3.64g | 1% | |
| Sugars | 2.62g | 10% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 6.42g | 13% | |
| Vitamin C | 4mg | 7% | |
| Calcium | 52mg | 5% | |
| Amount Per 100 g | |||
| Calories | 189.94 Kcal (795 kJ) | ||
| Calories from fat | 145.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.15g | 23% | |
|---|---|---|---|
| Cholesterol | 63.03mg | 19% | |
| Sodium | 374.53mg | 14% | |
| Potassium | 111.36mg | 2% | |
| Total Carbs | 3.95g | 1% | |
| Sugars | 2.84g | 10% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 6.96g | 13% | |
| Vitamin C | 4.4mg | 7% | |
| Calcium | 56.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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