Crab Basil Spread Recipe

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Crab Basil Spread
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Ingredients:

Directions:

  1. Whip cream cheese to room temperature. Add crabmeat, parsley, basil and green onion to cream cheese mixture. Serve at room temperature. May be prepared in advance. Serve with crackers, vegetables or toasted baguettes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 987.58 Kcal (4135 kJ)
Calories from fat 741.03 Kcal
% Daily Value*
Total Fat 82.34g 127%
Cholesterol 249.48mg 83%
Sodium 733.55mg 31%
Potassium 408.35mg 9%
Total Carbs 12.73g 4%
Sugars 7.48g 30%
Dietary Fiber 1.15g 5%
Protein 48.35g 97%
Vitamin C 6.6mg 11%
Iron 2.2mg 12%
Calcium 280.8mg 28%
Amount Per 100 g
Calories 238.08 Kcal (997 kJ)
Calories from fat 178.65 Kcal
% Daily Value*
Total Fat 19.85g 127%
Cholesterol 60.14mg 83%
Sodium 176.84mg 31%
Potassium 98.44mg 9%
Total Carbs 3.07g 4%
Sugars 1.8g 30%
Dietary Fiber 0.28g 5%
Protein 11.66g 97%
Vitamin C 1.6mg 11%
Iron 0.5mg 12%
Calcium 67.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.4
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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