Cowboy Cookies Recipe

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Cowboy Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°. Line baking sheets with silicone liners or parchment paper.
  2. Whisk together flour, baking soda, salt, and baking powder. Stir in oats. Set aside.
  3. Using an electric mixer on medium speed, beat brown sugar and butter until light and fluffy. Add eggs, one at a time, mixing well after each addition. Mix in water and vanilla.
  4. Reduce mixer speed to low and gradually add flour/oat mixture. Mix just until combined. Stir in coconut, chocolate chips, and pecans.
  5. Drop dough by 2 tablespoonfuls onto prepared pans. Place cookies about 2 inches apart. Bake, one baking sheet at a time, 13-15 minutes, or until edges are lightly browned and centers are slightly soft. (Refrigerate unused dough between baking batches.)
  6. Cool on baking sheets for 5 minutes. Then, transfer to wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.48 Kcal (1446 kJ)
Calories from fat 169.23 Kcal
% Daily Value*
Total Fat 18.8g 29%
Cholesterol 35.84mg 12%
Sodium 163.73mg 7%
Potassium 88.42mg 2%
Total Carbs 42.58g 14%
Sugars 19.5g 78%
Dietary Fiber 3.55g 14%
Protein 4.9g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 444.27 Kcal (1860 kJ)
Calories from fat 217.63 Kcal
% Daily Value*
Total Fat 24.18g 29%
Cholesterol 46.08mg 12%
Sodium 210.55mg 7%
Potassium 113.7mg 2%
Total Carbs 54.76g 14%
Sugars 25.07g 78%
Dietary Fiber 4.57g 14%
Protein 6.31g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 2.5mg 11%
Calcium 48.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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