Cornmeal-Crusted Tilapia Sandwiches with Lime Butter Recipe

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Cornmeal-Crusted Tilapia Sandwiches with Lime Butter
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Ingredients:

Directions:

  1. Preheat broiler.
  2. Combine first 6 ingredients in a shallow dish. Coat both sides of fish with cooking spray. Dredge fish in cornmeal mixture.
  3. Place fish on a broiler pan coated with cooking spray. Broil 10 minutes or until desired degree of doneness.
  4. Combine butter, rind, and juice in a small bowl; stir well.
  5. Spread 1 teaspoon butter mixture over cut side of each of 4 bread tops. Place 1/4 cup lettuce, 2 tomato slices, and 1 fillet on each of 4 roll bottoms. Place top halves of rolls on sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.64 Kcal (539 kJ)
Calories from fat 46.14 Kcal
% Daily Value*
Total Fat 5.13g 8%
Cholesterol 24.34mg 8%
Sodium 235.39mg 10%
Potassium 464.14mg 10%
Total Carbs 14.56g 5%
Sugars 4.17g 17%
Dietary Fiber 2.51g 10%
Protein 7.97g 16%
Vitamin C 18.8mg 31%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 32mg 3%
Amount Per 100 g
Calories 70.75 Kcal (296 kJ)
Calories from fat 25.37 Kcal
% Daily Value*
Total Fat 2.82g 8%
Cholesterol 13.39mg 8%
Sodium 129.45mg 10%
Potassium 255.24mg 10%
Total Carbs 8.01g 5%
Sugars 2.3g 17%
Dietary Fiber 1.38g 10%
Protein 4.38g 16%
Vitamin C 10.3mg 31%
Iron 0.7mg 7%
Calcium 17.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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