Corn Syrup ( Simple Syrup ) Recipe

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Corn Syrup ( Simple Syrup )
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Ingredients
2
Count
Nutrition
78
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1 cup sugar
  • 2 cups water

Directions:

  1. Combine sugar and water in saucepan.
  2. Cook over medium heat, stirring occasionally, approximately 1/2 hour or until thickened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.8 Kcal (326 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.98mg 0%
Potassium 0.4mg 0%
Total Carbs 20g 7%
Sugars 19.6g 78%
Calcium 8.1mg 1%
Amount Per 100 g
Calories 78.59 Kcal (329 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 0.4mg 0%
Total Carbs 20.2g 7%
Sugars 19.8g 78%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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