Directions:
- Combine all ingredients in a medium bowl, stirring well. Cover and chill at least 3 hours. Serve with a slotted spoon.
- Tip: This colorful salad is great for pot-luck dinners and covered-dish meals.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22.19 Kcal (93 kJ) | ||
| Calories from fat | 0.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.05g | 0% | |
|---|---|---|---|
| Cholesterol | 1.29mg | 0% | |
| Sodium | 22.04mg | 1% | |
| Potassium | 50.24mg | 1% | |
| Total Carbs | 4.64g | 2% | |
| Sugars | 1.14g | 5% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 15.7mg | 26% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 6.3mg | 35% | |
| Calcium | 21.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 42.7 Kcal (179 kJ) | ||
| Calories from fat | 0.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Cholesterol | 2.49mg | 0% | |
| Sodium | 42.41mg | 1% | |
| Potassium | 96.68mg | 1% | |
| Total Carbs | 8.93g | 2% | |
| Sugars | 2.19g | 5% | |
| Dietary Fiber | 0.94g | 2% | |
| Protein | 1.29g | 1% | |
| Vitamin C | 30.2mg | 26% | |
| Vitamin A | 0.7mg | 12% | |
| Iron | 12.1mg | 35% | |
| Calcium | 41mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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