Directions:
- In a large bowl, combine all the ingrdients. Pour into a casserole dish and bake at 400 degrees for 45 minutes! Serve warm!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 461.51 Kcal (1932 kJ) | ||
| Calories from fat | 245.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.25g | 42% | |
|---|---|---|---|
| Cholesterol | 95.26mg | 32% | |
| Sodium | 977.82mg | 41% | |
| Potassium | 117.96mg | 3% | |
| Total Carbs | 51.71g | 17% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 2.71g | 11% | |
| Protein | 9.82g | 20% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 3.1mg | 17% | |
| Calcium | 226.4mg | 23% | |
| Amount Per 100 g | |||
| Calories | 308.01 Kcal (1290 kJ) | ||
| Calories from fat | 163.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.19g | 42% | |
|---|---|---|---|
| Cholesterol | 63.57mg | 32% | |
| Sodium | 652.6mg | 41% | |
| Potassium | 78.73mg | 3% | |
| Total Carbs | 34.51g | 17% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 1.81g | 11% | |
| Protein | 6.55g | 20% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.1mg | 17% | |
| Calcium | 151.1mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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