Directions:
- Preheat oven to 450°F In a small bowl, stir together buttermilk and lemon peel. In a bowl, whisk together flour, baking powder, sugar, coriander, baking soda, salt and pepper. Cut in butter, using your fingers, 2 knives or a pastry cutter until mixture resembles coarse meal.
- Make a well in center of flour mixture and pour in buttermilk mixture. Toss with a fork, scraping dry ingredients from bottom until just evenly moistened; do not overmix (dough should be very sticky). Turn dough out onto a floured surface and knead lightly once or twice with floured hands. Pat dough to 3/4-inch thickness, about 10 inches in diameter.
- Dip a 2 1/2-inch biscuit cutter into flour and cut out biscuits, dipping cutter into flour before cutting each biscuit and using a straight in-and-out motion. Gather and re-pat scraps; cut out remaining biscuits. Transfer biscuits to an ungreased baking sheet and bake, rotating pan halfway through, until golden, 12 to 15 minutes. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 459.18 Kcal (1922 kJ) | ||
| Calories from fat | 157.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.49g | 27% | |
|---|---|---|---|
| Cholesterol | 46.39mg | 15% | |
| Sodium | 682.47mg | 28% | |
| Potassium | 896.8mg | 19% | |
| Total Carbs | 65.12g | 22% | |
| Sugars | 6.24g | 25% | |
| Dietary Fiber | 2.47g | 10% | |
| Protein | 10.41g | 21% | |
| Vitamin C | 3.9mg | 6% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.4mg | 8% | |
| Calcium | 411.1mg | 41% | |
| Amount Per 100 g | |||
| Calories | 261.36 Kcal (1094 kJ) | ||
| Calories from fat | 89.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.96g | 27% | |
|---|---|---|---|
| Cholesterol | 26.4mg | 15% | |
| Sodium | 388.45mg | 28% | |
| Potassium | 510.44mg | 19% | |
| Total Carbs | 37.06g | 22% | |
| Sugars | 3.55g | 25% | |
| Dietary Fiber | 1.41g | 10% | |
| Protein | 5.93g | 21% | |
| Vitamin C | 2.2mg | 6% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.8mg | 8% | |
| Calcium | 234mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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