Copycat Outback Steakhouse Argentine Chimichurri Sauce Recipe

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Copycat Outback Steakhouse Argentine Chimichurri Sauce
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Ingredients:

Directions:

  1. In a food processor combine all ingredients.
  2. Puree until fine and smooth, around 2 minutes.
  3. Place in a covered dish and chill for 1 hour, up to three days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.08 Kcal (1143 kJ)
Calories from fat 267.48 Kcal
% Daily Value*
Total Fat 29.72g 46%
Sodium 536.24mg 22%
Potassium 81.87mg 2%
Total Carbs 2.54g 1%
Sugars 0.65g 3%
Dietary Fiber 0.65g 3%
Protein 0.5g 1%
Vitamin C 14.3mg 24%
Iron 0.7mg 4%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 478.14 Kcal (2002 kJ)
Calories from fat 468.34 Kcal
% Daily Value*
Total Fat 52.04g 46%
Sodium 938.92mg 22%
Potassium 143.35mg 2%
Total Carbs 4.45g 1%
Sugars 1.14g 3%
Dietary Fiber 1.13g 3%
Protein 0.87g 1%
Vitamin C 25mg 24%
Iron 1.2mg 4%
Calcium 36.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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