Cookie Dough Truffles Recipe

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Cookie Dough Truffles
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Ingredients:

Directions:

  1. Beat butter at medium speed with mixer until creamy, gradually add sugars, beating well.
  2. Add egg substitute and vanilla, beat well.
  3. Add flour to butter mixture, beat well.
  4. Stir in miniature chocolate morsels and chopped nuts.
  5. Cover and chill 30 minutes.
  6. Shape mixture into 1 balls, cover and freeze balls until very firm.
  7. Place 12 ounce package morsels and shortening in a 1-quart glass bowl; melt in microwave according to package directions.
  8. Using two forks, quickly dip frozen truffles into melted chocolate, coating completely.
  9. Place on wax paper to harden.
  10. Store truffles in refrigerator 2 to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1887.34 Kcal (7902 kJ)
Calories from fat 1181.13 Kcal
% Daily Value*
Total Fat 131.24g 202%
Cholesterol 291.18mg 97%
Sodium 262.32mg 11%
Potassium 770mg 16%
Total Carbs 154.28g 51%
Sugars 84.76g 339%
Dietary Fiber 11.75g 47%
Protein 34.52g 69%
Vitamin C 1.2mg 2%
Vitamin A 0.6mg 19%
Iron 5.4mg 30%
Calcium 245.8mg 25%
Amount Per 100 g
Calories 540.71 Kcal (2264 kJ)
Calories from fat 338.38 Kcal
% Daily Value*
Total Fat 37.6g 202%
Cholesterol 83.42mg 97%
Sodium 75.15mg 11%
Potassium 220.6mg 16%
Total Carbs 44.2g 51%
Sugars 24.28g 339%
Dietary Fiber 3.37g 47%
Protein 9.89g 69%
Vitamin C 0.3mg 2%
Vitamin A 0.2mg 19%
Iron 1.6mg 30%
Calcium 70.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.9
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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