Confetti Couscous Recipe

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Confetti Couscous
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Ingredients:

Directions:

  1. Prepare couscous according to package directions. Let come to room temperature.
  2. Fluff couscous with a fork. Add cheese, onions and tomatoes.
  3. Sprinkle with salt and pepper.
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.21 Kcal (1609 kJ)
Calories from fat 141.67 Kcal
% Daily Value*
Total Fat 15.74g 24%
Cholesterol 44.65mg 15%
Sodium 153.49mg 6%
Potassium 113.67mg 2%
Total Carbs 41.17g 14%
Sugars 5.07g 20%
Dietary Fiber 2.43g 10%
Protein 18.94g 38%
Vitamin C 1.8mg 3%
Iron 1.4mg 8%
Calcium 398mg 40%
Amount Per 100 g
Calories 204.37 Kcal (856 kJ)
Calories from fat 75.36 Kcal
% Daily Value*
Total Fat 8.37g 24%
Cholesterol 23.75mg 15%
Sodium 81.64mg 6%
Potassium 60.46mg 2%
Total Carbs 21.9g 14%
Sugars 2.7g 20%
Dietary Fiber 1.29g 10%
Protein 10.07g 38%
Vitamin C 0.9mg 3%
Iron 0.8mg 8%
Calcium 211.7mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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