Confetti Cabbage Salad With Spicy Peanut Dressing Recipe

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Confetti Cabbage Salad With Spicy Peanut Dressing
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Ingredients:

Directions:

  1. Toss the cabbage and carrot with 1 tsp salt in a colander set over a medium bowl. Let stand until the cabbage wilts, 1-4 hours. Rinse the cabbage and carrot under cold running water. Press to drain and pat dry with paper towels.
  2. Process the peanut butter, oil, vinegar, soy sauce, honey, garlic, ginger and jalepeno in a food processor until smooth.
  3. Combine everything in a medium bowl. Toss to coat salad with dressing. Season with salt to taste.
  4. Cover and refrigerate until chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.7 Kcal (271 kJ)
Calories from fat 39.68 Kcal
% Daily Value*
Total Fat 4.41g 7%
Sodium 116.13mg 5%
Potassium 151.06mg 3%
Total Carbs 5.55g 2%
Sugars 2.81g 11%
Dietary Fiber 2.04g 8%
Protein 1.71g 3%
Vitamin C 19.7mg 33%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 88.18 Kcal (369 kJ)
Calories from fat 54.08 Kcal
% Daily Value*
Total Fat 6.01g 7%
Sodium 158.28mg 5%
Potassium 205.89mg 3%
Total Carbs 7.57g 2%
Sugars 3.83g 11%
Dietary Fiber 2.78g 8%
Protein 2.33g 3%
Vitamin C 26.8mg 33%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 38.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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