Colored Sugar Mold Recipe

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Colored Sugar Mold
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  • 3 cups sugar
  • 1 tbsp water


  1. Combine all ingredients in a small mixing bowl; stir until dry ingredients are moistened. Press mixture firmly into an ungreased 3-cup mold. Let stand at least 30 minutes. Unmold and place in an airtight container. Break pieces from mold, and serve in tea or coffee.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1432.37 Kcal (5997 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 726.89mg 30%
Potassium 7.2mg 0%
Total Carbs 360g 120%
Sugars 352.8g 1411%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 79.86 Kcal (334 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 40.53mg 30%
Potassium 0.4mg 0%
Total Carbs 20.07g 120%
Sugars 19.67g 1411%
Calcium 0.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
  • 39

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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