Coffee Walnut Cake Recipe

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Coffee Walnut Cake
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Ingredients
15
Count
Nutrition
592
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Place potato in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain, reserving 2/3 cup cooking water. Mash potato and set aside. Dissolve coffee granules in reserved cooking water; set aside.
  2. In a large bowl, cream butter and brown sugar until light and fluffy. Beat in the eggs, vanilla and mashed potato. Combine the flour, baking powder and salt; add to creamed mixture with 1/2 cup reserved coffee.
  3. Pour into a greased 13-in. x 9-in. baking dish. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
  4. In a large bowl, combine the confectioners' sugar, butter, cocoa, vanilla and remaining coffee. Frost cake. Sprinkle with walnuts. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 591.75 Kcal (2478 kJ)
Calories from fat 121.7 Kcal
% Daily Value*
Total Fat 13.52g 21%
Cholesterol 52.7mg 18%
Sodium 212.87mg 9%
Potassium 171.58mg 4%
Total Carbs 107.49g 36%
Sugars 39.22g 157%
Dietary Fiber 1.14g 5%
Protein 8.02g 16%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 8%
Iron 0.6mg 3%
Calcium 50mg 5%
Amount Per 100 g
Calories 301.22 Kcal (1261 kJ)
Calories from fat 61.95 Kcal
% Daily Value*
Total Fat 6.88g 21%
Cholesterol 26.83mg 18%
Sodium 108.36mg 9%
Potassium 87.34mg 4%
Total Carbs 54.72g 36%
Sugars 19.96g 157%
Dietary Fiber 0.58g 5%
Protein 4.08g 16%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 8%
Iron 0.3mg 3%
Calcium 25.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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