Coffee Creme Brulee Recipe

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Coffee Creme Brulee
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees F.
  2. In a medium-size bowl, beat egg yolks and 6 tablespoons sugar with a whisk for approximately 1 minute, or until smooth. Reserve.
  3. In a second medium-size bowl, add coffee and 1/4 cup creme. Whisk thoroughly until smooth, then add remaining creme and whisk until well blended. Add coffee creme mixture and vanilla to egg yolks. Use a rubber spatula to gently fold together.
  4. Use a ladle to pour mixture into individual ramekins, 3/4 of the way to the
  5. Top.
  6. Place ramekins into a roasting pan. Transfer to oven. Before closing oven
  7. Door, pour water into pan (but not into the ramekins themselves!) until it
  8. Reaches 1/2 way up the side of the ramekins.
  9. Bake for 40 to 50 minutes, or until when you shake the pan, the brulee giggles slightly. Remove from oven and leave out on counter, allowing the residual heat of the water to finish the cooking process.
  10. When brulees have fully solidified and cooled down, sprinkle 1 1/2
  11. Tablespoons of sugar evenly overtop each individual portion. Under a watchful eye, use a small blowtorch to caramelize the sugar.
  12. Alternatively, place ramekins 1-inch below oven broiler until sugar caramelizes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.03 Kcal (1419 kJ)
Calories from fat 189.52 Kcal
% Daily Value*
Total Fat 21.06g 32%
Cholesterol 225.33mg 75%
Sodium 80.5mg 3%
Potassium 122.38mg 3%
Total Carbs 32.42g 11%
Sugars 29.47g 118%
Protein 6.71g 13%
Vitamin C 0.5mg 1%
Iron 0.9mg 5%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 281.88 Kcal (1180 kJ)
Calories from fat 157.57 Kcal
% Daily Value*
Total Fat 17.51g 32%
Cholesterol 187.34mg 75%
Sodium 66.93mg 3%
Potassium 101.75mg 3%
Total Carbs 26.96g 11%
Sugars 24.5g 118%
Protein 5.58g 13%
Vitamin C 0.4mg 1%
Iron 0.8mg 5%
Calcium 46mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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