Coffee Cake Recipe

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Coffee Cake
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Ingredients:

Directions:

  1. Combine the first 6 ingredients.
  2. Comine the remaining ingredients in a seperate dish.
  3. Layer the two.
  4. Bake at 350 for 50 to 55 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 664.97 Kcal (2784 kJ)
Calories from fat 504.42 Kcal
% Daily Value*
Total Fat 56.05g 86%
Cholesterol 122.54mg 41%
Sodium 316.8mg 13%
Potassium 321.81mg 7%
Total Carbs 35.81g 12%
Sugars 19.47g 78%
Dietary Fiber 4.11g 16%
Protein 10.78g 22%
Vitamin C 0.8mg 1%
Iron 2.1mg 12%
Calcium 131.7mg 13%
Amount Per 100 g
Calories 427.8 Kcal (1791 kJ)
Calories from fat 324.51 Kcal
% Daily Value*
Total Fat 36.06g 86%
Cholesterol 78.83mg 41%
Sodium 203.81mg 13%
Potassium 207.03mg 7%
Total Carbs 23.04g 12%
Sugars 12.53g 78%
Dietary Fiber 2.65g 16%
Protein 6.93g 22%
Vitamin C 0.5mg 1%
Iron 1.4mg 12%
Calcium 84.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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