Apple Shortbread Pie Recipe

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Apple Shortbread Pie
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Ingredients:

  • 2 cups flour
  • 1/2 cup sugar
  • 1/4 tsp salt
  • 3/4 cup butter , cut into pieces
  • 1 1/4 lbs golden delicious apples, peeled,cored and cut into 1/4 inch thick slices
  • 1/4 cup brown sugar , packed
  • 1 tbsp flour
  • 1/2 tsp cinnamon
  • 1 pinch nutmeg

Directions:

  1. Preheat oven to 400-degrees F.
  2. In a food processor blend flour, sugar and salt. Add butter through food tube using on/off turns until coarse meal forms. Drizzle egg yolks over dough and mix until dough forms using on/off turns. DO NOT FORM INTO A BALL.
  3. Pat 3/4 of the dough into a 8-inch round tart pan (with removable bottom) or an 8-inch round cake pan. Set aside.
  4. In a large bowl mix apple slices with sugar, flour, cinnamon and nutmeg.
  5. Turn apple mixture into crust.
  6. Crumble remaining crust mixture over apples.
  7. Place pie on baking sheet in oven and bake for 15 minutes.
  8. Reduce heat to 350-degrees F and bake another 20 minutes or until top is light brown and filling is bubbly.
  9. Cool at least 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 678.1 Kcal (2839 kJ)
Calories from fat 315.37 Kcal
% Daily Value*
Total Fat 35.04g 54%
Cholesterol 115.57mg 39%
Sodium 1272.33mg 53%
Potassium 235.87mg 5%
Total Carbs 83.79g 28%
Sugars 28.16g 113%
Dietary Fiber 7.71g 31%
Protein 8.71g 17%
Vitamin A 0.3mg 9%
Iron 3.7mg 20%
Calcium 182.8mg 18%
Amount Per 100 g
Calories 284.28 Kcal (1190 kJ)
Calories from fat 132.21 Kcal
% Daily Value*
Total Fat 14.69g 54%
Cholesterol 48.45mg 39%
Sodium 533.41mg 53%
Potassium 98.89mg 5%
Total Carbs 35.13g 28%
Sugars 11.8g 113%
Dietary Fiber 3.23g 31%
Protein 3.65g 17%
Vitamin A 0.1mg 9%
Iron 1.5mg 20%
Calcium 76.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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