Directions:
- Pour the mineral water into a small saucepan, add the sugar and bring to the boil, stirring constantly, then stir in the cocoa powder.
- Mix well and pour in the coffee.
- Strain the mixture into a bowl and leave to cool, then pour into an ice-cream maker and freeze for about 20 minutes or according to the manufacturer's instructions.
- Makes l lb 2 oz (500 grams) sorbet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.84 Kcal (75 kJ) | ||
| Calories from fat | 1.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.15g | 0% | |
|---|---|---|---|
| Sodium | 18.67mg | 1% | |
| Potassium | 26.88mg | 1% | |
| Total Carbs | 3.88g | 1% | |
| Sugars | 3.22g | 13% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 0.26g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 299.74 Kcal (1255 kJ) | ||
| Calories from fat | 22.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.49g | 0% | |
|---|---|---|---|
| Sodium | 313.73mg | 1% | |
| Potassium | 451.8mg | 1% | |
| Total Carbs | 65.26g | 1% | |
| Sugars | 54.06g | 13% | |
| Dietary Fiber | 2.49g | 1% | |
| Protein | 4.35g | 1% | |
| Vitamin C | 1.1mg | 0% | |
| Iron | 0.6mg | 0% | |
| Calcium | 84.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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