Cod Steaks on a Bed of Creamy Leeks, Potato and Bacon Recipe

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Cod Steaks on a Bed of Creamy Leeks, Potato and Bacon
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Ingredients:

Directions:

  1. Fry the bacon over a medium heat with no extra fat until it's starting to go crispy and lots of fat has run off into the pan.
  2. Add the leeks and onion, stir them around and cook for about 10 minutes.
  3. Throw in the potatoes, stock and wine, season lightly with salt and black pepper, and simmer for about 20 minutes.
  4. In the meantime, wash and dry the cod steaks, and dredge them in flour with salt and pepper.
  5. When the leeks have had their 20 minutes, melt some butter in a non-stick frying pan with a little bit of oil. When it's hot, put in the cod steaks and cook them over a medium-high heat for five minutes on each side. Keep cooking the leeks in the meantime.
  6. Just before serving, stir a few tablespoons of cream into the leeks and check the seasoning.
  7. Pile the creamy leeks onto the plates, and pop the cod steaks on top with a wedge of lemon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 712.7 Kcal (2984 kJ)
Calories from fat 276.3 Kcal
% Daily Value*
Total Fat 30.7g 47%
Cholesterol 54.53mg 18%
Sodium 735.12mg 31%
Potassium 1494.05mg 32%
Total Carbs 83.18g 28%
Sugars 21.21g 85%
Dietary Fiber 12.16g 49%
Protein 20.31g 41%
Vitamin C 41.7mg 69%
Vitamin A 2mg 65%
Iron 7mg 39%
Calcium 256.1mg 26%
Amount Per 100 g
Calories 101.83 Kcal (426 kJ)
Calories from fat 39.48 Kcal
% Daily Value*
Total Fat 4.39g 47%
Cholesterol 7.79mg 18%
Sodium 105.04mg 31%
Potassium 213.47mg 32%
Total Carbs 11.88g 28%
Sugars 3.03g 85%
Dietary Fiber 1.74g 49%
Protein 2.9g 41%
Vitamin C 6mg 69%
Vitamin A 0.3mg 65%
Iron 1mg 39%
Calcium 36.6mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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