Coconut Haystacks Recipe

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Coconut Haystacks
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Ingredients:

  • 3/4 cup brown sugar
  • 6 tbsp corn syrup
  • 3 tbsp butter

Directions:

  1. In heavy 2 quart saucepan cook and stir over low heat the milk, sugar and corn syrup until the sugar dissolves.
  2. Bring to a boil over medium heat, stirring often, until candy reaches soft ball stage. Remove from heat, stir in the butter, stir then add coconut and mix well.
  3. Shape into cones about 1 1/2 inches high.
  4. Place on waxed paper to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.84 Kcal (1532 kJ)
Calories from fat 165.69 Kcal
% Daily Value*
Total Fat 18.41g 28%
Cholesterol 18.3mg 6%
Sodium 146.03mg 6%
Potassium 224.42mg 5%
Total Carbs 51.02g 17%
Sugars 46.7g 187%
Dietary Fiber 1.74g 7%
Protein 2.75g 6%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 88mg 9%
Amount Per 100 g
Calories 367.86 Kcal (1540 kJ)
Calories from fat 166.6 Kcal
% Daily Value*
Total Fat 18.51g 28%
Cholesterol 18.4mg 6%
Sodium 146.83mg 6%
Potassium 225.66mg 5%
Total Carbs 51.3g 17%
Sugars 46.96g 187%
Dietary Fiber 1.75g 7%
Protein 2.77g 6%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 88.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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