Coconut Drop Cookies Recipe

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Coconut Drop Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350. Lightly grease cookie sheets.
  2. Cream together butter and brown sugar.
  3. Add eggs and beat well.
  4. Sift together flour, cream of tarter, and baking soda. Gradually beat into the creamed mixture; blend well.
  5. Add coconut. The mixture will be very thick.
  6. With hands, form into balls the size of a walnut.
  7. Place on a greased cookie sheet and flatten with a fork dipped in sugar.
  8. Bake for 9-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.45 Kcal (718 kJ)
Calories from fat 71.39 Kcal
% Daily Value*
Total Fat 7.93g 12%
Cholesterol 20.39mg 7%
Sodium 341.27mg 14%
Potassium 73.85mg 2%
Total Carbs 23.8g 8%
Sugars 10.67g 43%
Dietary Fiber 1.44g 6%
Protein 1.94g 4%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 48mg 5%
Amount Per 100 g
Calories 424.33 Kcal (1777 kJ)
Calories from fat 176.68 Kcal
% Daily Value*
Total Fat 19.63g 12%
Cholesterol 50.45mg 7%
Sodium 844.66mg 14%
Potassium 182.79mg 2%
Total Carbs 58.89g 8%
Sugars 26.41g 43%
Dietary Fiber 3.57g 6%
Protein 4.8g 4%
Vitamin A 0.1mg 2%
Iron 2.4mg 5%
Calcium 118.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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