Coconut Chip Cookies (for 2) Recipe

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Coconut Chip Cookies (for 2)
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Cream butter and sugar.
  3. Beat in egg and vanilla.
  4. Combine the flour, baking soda and salt and add to creamed mixture.
  5. Stir in chips and coconut.
  6. Drop by rounded tablespoons onto ungreased baking sheets.
  7. Bake 11-13 minutes for medium cookies or 15-17 minutes for large cookies.
  8. Remove to wire rack to cool.
  9. NOTE: These cookies spread.
  10. If making the large cookies, only 6 will fit on the baking sheet without running together.
  11. For the medium size, you can place 8 or 9 on a sheet.
  12. Cook time is per cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.27 Kcal (1831 kJ)
Calories from fat 231.4 Kcal
% Daily Value*
Total Fat 25.71g 40%
Cholesterol 67.95mg 23%
Sodium 398.86mg 17%
Potassium 120.02mg 3%
Total Carbs 48.1g 16%
Sugars 9.85g 39%
Dietary Fiber 0.95g 4%
Protein 4.9g 10%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 463.66 Kcal (1941 kJ)
Calories from fat 245.37 Kcal
% Daily Value*
Total Fat 27.26g 40%
Cholesterol 72.05mg 23%
Sodium 422.94mg 17%
Potassium 127.26mg 3%
Total Carbs 51.01g 16%
Sugars 10.44g 39%
Dietary Fiber 1g 4%
Protein 5.19g 10%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 27.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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