Coconut-Beer Battered Shrimp with Mango-Orange Chutney (Emeril Lagasse) Recipe

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Coconut-Beer Battered Shrimp with Mango-Orange Chutney (Emeril Lagasse)
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  1. In a deep saute pan or pot, heat the oil to 360 degrees F.
  2. Combine the flour, sugar, and Essence in a medium bowl. Slowly add the beer and whisk to form a smooth batter. Place the coconut flakes in a shallow bowl.
  3. One at a time, holding them by the tail, dip the shrimp into the batter to coat, then dredge in the coconut, turning to coat evenly and pressing to make the flakes adhere.
  4. Fry in batches in the oil until golden, 3 to 4 minutes. Drain on paper towels and season lightly with Essence.
  5. Place the chutney in a bowl on a large platter. Arrange the shrimp on the platter around the bowl and sprinkle with the chopped cilantro. Serve immediately.
  6. Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):
  7. Combine all ingredients thoroughly.
  8. Yield: 2/3 cup
  9. Mango-Orange Chutney:
  10. Cut away the peel and pith from the oranges, and segment over a bowl to catch the juices.
  11. In a saucepan over medium heat, heat the oil. Add the onions, bell peppers, jalapenos, curry, salt, and cayenne, and cook, stirring, for 2 minutes. Add the mango and cook, stirring for 2 minutes. Add the orange segments, vinegar, sugar, and zest, and bring to a boil. Lower the heat and simmer, stirring occasionally, until thickened, 20 to 25 minutes.
  12. Remove from the heat and adjust the seasoning, to taste. Pour into a decorative bowl and let cool completely before serving.
  13. Yield: about 2 cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1987.18 Kcal (8320 kJ)
Calories from fat 804.73 Kcal
% Daily Value*
Total Fat 89.41g 138%
Cholesterol 98.64mg 33%
Sodium 6120.28mg 255%
Potassium 2374.89mg 51%
Total Carbs 269.56g 90%
Sugars 54.7g 219%
Dietary Fiber 22.94g 92%
Protein 30.48g 61%
Vitamin C 120.2mg 200%
Vitamin A 0.7mg 24%
Iron 18.7mg 104%
Calcium 244.4mg 24%
Amount Per 100 g
Calories 223.4 Kcal (935 kJ)
Calories from fat 90.47 Kcal
% Daily Value*
Total Fat 10.05g 138%
Cholesterol 11.09mg 33%
Sodium 688.04mg 255%
Potassium 266.98mg 51%
Total Carbs 30.3g 90%
Sugars 6.15g 219%
Dietary Fiber 2.58g 92%
Protein 3.43g 61%
Vitamin C 13.5mg 200%
Vitamin A 0.1mg 24%
Iron 2.1mg 104%
Calcium 27.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.4
  • 53

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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