Cocoa Brownies Recipe

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Cocoa Brownies
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Ingredients:

  • 1/4 cup butter
  • 1/2 cup unsweetened cocoa powder (add a little more if you like)
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup flour
  • 1 1/2 tsp vanilla
  • 1/2 cup chopped nuts (optional)
  • 1/2 cup chocolate chips (optional)

Directions:

  1. Preheat oven to 350. Grease an 8 inch pan, or spray with non-stick spray.
  2. In a saucepan over low heat, melt the butter and margarine. Remove from the heat and whisk in the cocoa powder until well blended.
  3. Whisk in the sugar.
  4. Whisk in the eggs, one at a time, blending each one in well.
  5. Stir in the flour and then the vanilla and blend well.
  6. If desired, fold in nuts and chips.
  7. Bake for 20 to 25 minutes or until just done in the center.
  8. Cool, slice and enjoy, or frost with your favorite brownie frosting. If you made thej in a round pan, cut into wedges which are great to use for desserts like brownie sundaes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.6 Kcal (1439 kJ)
Calories from fat 202.89 Kcal
% Daily Value*
Total Fat 22.54g 35%
Cholesterol 53.12mg 18%
Sodium 239.52mg 10%
Potassium 177.54mg 4%
Total Carbs 34.22g 11%
Sugars 13.55g 54%
Dietary Fiber 2.8g 11%
Protein 5.05g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.1mg 12%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 461.97 Kcal (1934 kJ)
Calories from fat 272.79 Kcal
% Daily Value*
Total Fat 30.31g 35%
Cholesterol 71.42mg 18%
Sodium 322.03mg 10%
Potassium 238.7mg 4%
Total Carbs 46.01g 11%
Sugars 18.22g 54%
Dietary Fiber 3.76g 11%
Protein 6.79g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.8mg 12%
Calcium 60.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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