Cocatel De Camarones Recipe

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Cocatel De Camarones
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Ingredients:

Directions:

  1. Place the shrimp in a large bowl and add the lime juice. Measure in the ketchup, tomato juice, hot sauce, Worcestershire, onion, cucumber and cilantro. Mix well.
  2. Remove avocado from skin and cut in bite size cubes. Carefully fold in the avocado, then divide the mixture between 4 to 6 serving dishes (martini glasses make a dressy presentation).
  3. Garnish with sprigs of cilantro and prepare for a taste of beach-side dining.
  4. Makes about 4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.95 Kcal (1917 kJ)
Calories from fat 232.9 Kcal
% Daily Value*
Total Fat 25.88g 40%
Cholesterol 156.46mg 52%
Sodium 689.74mg 29%
Potassium 709.02mg 15%
Total Carbs 31.33g 10%
Sugars 5.83g 23%
Dietary Fiber 4.29g 17%
Protein 26.47g 53%
Vitamin C 36.9mg 61%
Iron 1.9mg 10%
Calcium 102.5mg 10%
Amount Per 100 g
Calories 159.62 Kcal (668 kJ)
Calories from fat 81.17 Kcal
% Daily Value*
Total Fat 9.02g 40%
Cholesterol 54.53mg 52%
Sodium 240.4mg 29%
Potassium 247.12mg 15%
Total Carbs 10.92g 10%
Sugars 2.03g 23%
Dietary Fiber 1.5g 17%
Protein 9.23g 53%
Vitamin C 12.8mg 61%
Iron 0.6mg 10%
Calcium 35.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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