Cobbler In The Crockpot Recipe

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Cobbler In The Crockpot
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Ingredients:

Directions:

  1. Lightly grease crockpot or spray with nonstick coating spray.
  2. In a large bowl, combine sugars and baking mix.
  3. Add eggs and vanilla.
  4. Stir.
  5. Pour in margarine and milk and stir.
  6. Mix in peaches and cinnamon, until well mixed.
  7. Pour into crockpot.
  8. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  9. Serve warm.
  10. Top with vanilla ice cream if desired.
  11. -Susana
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.93 Kcal (711 kJ)
Calories from fat 28.67 Kcal
% Daily Value*
Total Fat 3.19g 5%
Cholesterol 43.46mg 14%
Sodium 135.13mg 6%
Potassium 161.14mg 3%
Total Carbs 33.03g 11%
Sugars 24.42g 98%
Dietary Fiber 1.72g 7%
Protein 2.67g 5%
Vitamin C 4.6mg 8%
Iron 0.9mg 5%
Calcium 35.7mg 4%
Amount Per 100 g
Calories 155.83 Kcal (652 kJ)
Calories from fat 26.29 Kcal
% Daily Value*
Total Fat 2.92g 5%
Cholesterol 39.86mg 14%
Sodium 123.91mg 6%
Potassium 147.77mg 3%
Total Carbs 30.28g 11%
Sugars 22.4g 98%
Dietary Fiber 1.58g 7%
Protein 2.45g 5%
Vitamin C 4.2mg 8%
Iron 0.9mg 5%
Calcium 32.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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