Classic Potato Latkes Recipe

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Ingredients

Count

Nutrition

258

Calories

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Ingredients:

Serving

3 1/2 cup baking potatoes about 1 1/2 lbs shredded and peeled
1 1/4 cup onion grated
6 tbsp all purpose flour
1 tsp fresh thyme chopped
1/2 tsp kosher salt
1/4 tsp freshly ground black pepper
1 egg (large)
1/4 cup olive oil, divided
3/4 cup unsweetened applesauce
1 dash(es) ground cinnamon

Directions:

Combine potato and onion in a colander, Drain 30 mins, pressing with the back of a spoon until barely moist. Comnine potato mixture,flour,and next 4 ingredients (through egg) in a large bowl; toss well.
Heat a large skillet over med-high heat. Add 2 tbl olive oil to pan,and swirl to coat. Sppon 1/4 cup potato mixture loosely into a dry measuring cup.Pour mixture into pan,and flatten slightly. Repeat procedure 5 times to form 6 latkes. Saute 3 1/2 mins on each side or until golden brown. Remove latkes from pan,and keep warm. Repeat procedure with the remaining 2 tbl olive oil and potator mixture to yield 12 latkes total. Combine applesauce and ground cinnamon in a bowl. Serve applesauce with latkes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	258.47 Kcal (1082 kJ)
Calories from fat	92.19 Kcal
		% Daily Value*
Total Fat	10.24g	16%
Cholesterol	31mg	10%
Sodium	190.64mg	8%
Potassium	93.37mg	2%
Total Carbs	37.35g	12%
Sugars	4.08g	16%
Dietary Fiber	4.03g	16%
Protein	4.98g	10%
Vitamin C	9mg	15%
Iron	0.3mg	2%
Calcium	60.3mg	6%

Amount Per 100 g
Calories	113.36 Kcal (475 kJ)
Calories from fat	40.43 Kcal
		% Daily Value*
Total Fat	4.49g	16%
Cholesterol	13.6mg	10%
Sodium	83.61mg	8%
Potassium	40.95mg	2%
Total Carbs	16.38g	12%
Sugars	1.79g	16%
Dietary Fiber	1.77g	16%
Protein	2.18g	10%
Vitamin C	3.9mg	15%
Iron	0.1mg	2%
Calcium	26.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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