Classic Cucumbers Recipe

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Classic Cucumbers
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Ingredients:

Directions:

  1. Slice cucumbers thinner than you thought possible.
  2. (Use potato slicer) Sprinkle with salt and let stand in icebox for 2 to 3 hours.
  3. Rinse in cold water and squeeze out all the moisture you can.
  4. Make dressing from sour cream, sugar, vinegar, pepper and dill.
  5. Fold in Cucumbers and return to icebox until served.
  6. Garnish with Onion and Garlic Croutons.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.47 Kcal (421 kJ)
Calories from fat 56.99 Kcal
% Daily Value*
Total Fat 6.33g 10%
Cholesterol 20.13mg 7%
Sodium 2368.92mg 99%
Potassium 285.25mg 6%
Total Carbs 7.83g 3%
Sugars 2.48g 10%
Dietary Fiber 1.22g 5%
Protein 3.49g 7%
Vitamin C 4.2mg 7%
Calcium 100.4mg 10%
Amount Per 100 g
Calories 52.93 Kcal (222 kJ)
Calories from fat 30.02 Kcal
% Daily Value*
Total Fat 3.34g 10%
Cholesterol 10.6mg 7%
Sodium 1248mg 99%
Potassium 150.27mg 6%
Total Carbs 4.13g 3%
Sugars 1.31g 10%
Dietary Fiber 0.64g 5%
Protein 1.84g 7%
Vitamin C 2.2mg 7%
Calcium 52.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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