Clam Chowder with Corn Recipe

Posted by
Rate It!
Clam Chowder with Corn
Add your photo!



  1. Cook pancetta in a large Dutch oven over medium heat, stirring frequently, 5 minutes or until crispy. Remove pancetta from pan, and drain on a paper towel; set aside. Heat oil in same pan; add onion, and cook, stirring occasionally, 10 minutes or until tender. Add celery and bell pepper, and cook, stirring occasionally, 5 more minutes. Add garlic, and cook, stirring constantly, 1 minute.
  2. Add clam juice, broth, potato, and reserved corncobs to Dutch oven, and bring to a low boil; reduce heat, and simmer, uncovered, 25 minutes or until potato is tender. Mash a small amount of potato to help thicken soup to desired consistency. Remove corncobs, and discard.
  3. Add corn kernels, clams, sea salt, and pepper, and increase heat to medium-high; cook 7 minutes or just until clams open. Remove from heat, and stir in parsley and chives; add more sea salt and pepper, if desired. To serve, divide clams evenly among individual bowls, and spoon soup over the clams. Top with pieces of crispy pancetta, and serve immediately. Garnish, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2947.93 Kcal (12342 kJ)
Calories from fat 1792.88 Kcal
% Daily Value*
Total Fat 199.21g 306%
Cholesterol 475.76mg 159%
Sodium 17119.37mg 713%
Potassium 4516.13mg 96%
Total Carbs 138.87g 46%
Sugars 43.27g 173%
Dietary Fiber 20.17g 81%
Protein 149.89g 300%
Vitamin C 336.7mg 561%
Vitamin A 4.7mg 158%
Iron 92.1mg 512%
Calcium 815.5mg 82%
Amount Per 100 g
Calories 93.42 Kcal (391 kJ)
Calories from fat 56.82 Kcal
% Daily Value*
Total Fat 6.31g 306%
Cholesterol 15.08mg 159%
Sodium 542.52mg 713%
Potassium 143.12mg 96%
Total Carbs 4.4g 46%
Sugars 1.37g 173%
Dietary Fiber 0.64g 81%
Protein 4.75g 300%
Vitamin C 10.7mg 561%
Vitamin A 0.1mg 158%
Iron 2.9mg 512%
Calcium 25.8mg 82%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 74.8
  • 78

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top