Citrus Remoulade Recipe

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Citrus Remoulade
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Ingredients:

Directions:

  1. Stir together all ingredients; cover and chill at least 1 hour or up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1741.55 Kcal (7292 kJ)
Calories from fat 1577.34 Kcal
% Daily Value*
Total Fat 175.26g 270%
Cholesterol 172.19mg 57%
Sodium 6012.56mg 251%
Potassium 342.62mg 7%
Total Carbs 34.9g 12%
Sugars 26.36g 105%
Dietary Fiber 4.05g 16%
Protein 11.49g 23%
Vitamin C 14.2mg 24%
Iron 5mg 28%
Calcium 187.7mg 19%
Amount Per 100 g
Calories 436.15 Kcal (1826 kJ)
Calories from fat 395.03 Kcal
% Daily Value*
Total Fat 43.89g 270%
Cholesterol 43.12mg 57%
Sodium 1505.77mg 251%
Potassium 85.81mg 7%
Total Carbs 8.74g 12%
Sugars 6.6g 105%
Dietary Fiber 1.01g 16%
Protein 2.88g 23%
Vitamin C 3.6mg 24%
Iron 1.3mg 28%
Calcium 47mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.6
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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