Citrus Gazpacho Recipe

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Citrus Gazpacho
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Ingredients:

Directions:

  1. Peel, section, and seed grapefruit and oranges. Coarsely chop sections, and place in a bowl. Add tomatoes and next 11 ingredients; cover and chill 4 hours. Garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.88 Kcal (401 kJ)
Calories from fat 2.22 Kcal
% Daily Value*
Total Fat 0.25g 0%
Sodium 59.42mg 2%
Potassium 513.35mg 11%
Total Carbs 22.93g 8%
Sugars 13.04g 52%
Dietary Fiber 3.03g 12%
Protein 2.8g 6%
Vitamin C 118.9mg 198%
Vitamin A 0.6mg 20%
Iron 14.6mg 81%
Calcium 67.6mg 7%
Amount Per 100 g
Calories 28.29 Kcal (118 kJ)
Calories from fat 0.66 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 17.54mg 2%
Potassium 151.5mg 11%
Total Carbs 6.77g 8%
Sugars 3.85g 52%
Dietary Fiber 0.89g 12%
Protein 0.83g 6%
Vitamin C 35.1mg 198%
Vitamin A 0.2mg 20%
Iron 4.3mg 81%
Calcium 20mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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