Cioppino Garlic Crostini (Paula Deen) Recipe

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Cioppino Garlic Crostini (Paula Deen)
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Place bread slices on a baking sheet. Rub smashed garlic clove over each side.
  3. Brush the slices with olive oil and season with salt and pepper. Bake for 10 minutes or until golden and toasted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.12 Kcal (716 kJ)
Calories from fat 128.95 Kcal
% Daily Value*
Total Fat 14.33g 22%
Sodium 82.21mg 3%
Potassium 23.49mg 0%
Total Carbs 9.21g 3%
Sugars 0.49g 2%
Dietary Fiber 0.34g 1%
Protein 1.97g 4%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 556.48 Kcal (2330 kJ)
Calories from fat 419.34 Kcal
% Daily Value*
Total Fat 46.59g 22%
Sodium 267.34mg 3%
Potassium 76.38mg 0%
Total Carbs 29.94g 3%
Sugars 1.59g 2%
Dietary Fiber 1.09g 1%
Protein 6.39g 4%
Vitamin C 0.8mg 0%
Iron 2.1mg 4%
Calcium 27.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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