Quick Brown Betty Recipe

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Quick Brown Betty
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Ingredients
7
Count
Nutrition
10
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • a cup or more st le bre d diced fine
  • whipped cream

Directions:

  1. Crisp up a cup or more of stale bread, diced fine.
  2. Put in a frying pan with a little butter and brown sugar.
  3. Stir in an equal amount of applesauce.
  4. Make it good and hot. Serve with cream
  5. Whipped or plain-flavored with cinnamon or serve with ice cream
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.75 Kcal (41 kJ)
Calories from fat 8.1 Kcal
% Daily Value*
Total Fat 0.9g 1%
Cholesterol 2.78mg 1%
Sodium 3.08mg 0%
Potassium 9.75mg 0%
Total Carbs 0.3g 0%
Protein 0.23g 0%
Vitamin C 0.1mg 0%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 130 Kcal (544 kJ)
Calories from fat 108 Kcal
% Daily Value*
Total Fat 12g 1%
Cholesterol 37mg 1%
Sodium 41mg 0%
Potassium 130mg 0%
Total Carbs 4g 0%
Protein 3g 0%
Vitamin C 1mg 0%
Calcium 105mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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