Oatmeal & Butterscotch Cookies Recipe

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Oatmeal & Butterscotch Cookies
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Ingredients:

Directions:

  1. Pre-heat over to 350 degrees F.
  2. Grease a large cookie sheet.
  3. Combine all of the above ingredients in a large bowl.
  4. Form small balls out of the mixture and place on the cookie sheet.
  5. Bake until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2625.13 Kcal (10991 kJ)
Calories from fat 950.66 Kcal
% Daily Value*
Total Fat 105.63g 163%
Cholesterol 83.37mg 28%
Sodium 5506.66mg 229%
Potassium 1128.67mg 24%
Total Carbs 383.08g 128%
Sugars 139.86g 559%
Dietary Fiber 25.46g 102%
Protein 40.16g 80%
Vitamin C 2.1mg 4%
Iron 17.1mg 95%
Calcium 696.5mg 70%
Amount Per 100 g
Calories 348.29 Kcal (1458 kJ)
Calories from fat 126.13 Kcal
% Daily Value*
Total Fat 14.01g 163%
Cholesterol 11.06mg 28%
Sodium 730.61mg 229%
Potassium 149.75mg 24%
Total Carbs 50.83g 128%
Sugars 18.56g 559%
Dietary Fiber 3.38g 102%
Protein 5.33g 80%
Vitamin C 0.3mg 4%
Iron 2.3mg 95%
Calcium 92.4mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.5
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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