Cinnamon Cheese Roll-Ups Recipe

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Cinnamon Cheese Roll-Ups
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Ingredients:

Directions:

  1. Flatten bread with a rolling pin. In a bowl, combine cream cheese, egg yolk and confectioners' sugar. In another bowl, combine sugar and cinnamon; set aside. Spread about 1 tablespoon of cheese mixture on each slice of bread. Roll up, jelly-roll style. Dip in melted butter, then in cinnamon-sugar. Place on an ungreased baking sheet. Bake at 350° for 20 minutes or until golden brown. Yield: 16 roll-ups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.42 Kcal (684 kJ)
Calories from fat 85.81 Kcal
% Daily Value*
Total Fat 9.53g 15%
Cholesterol 35.06mg 12%
Sodium 19.52mg 1%
Potassium 12.47mg 0%
Total Carbs 19.67g 7%
Sugars 18.37g 73%
Dietary Fiber 0.29g 1%
Protein 0.77g 2%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 456.89 Kcal (1913 kJ)
Calories from fat 239.9 Kcal
% Daily Value*
Total Fat 26.66g 15%
Cholesterol 98.01mg 12%
Sodium 54.57mg 1%
Potassium 34.85mg 0%
Total Carbs 54.98g 7%
Sugars 51.34g 73%
Dietary Fiber 0.81g 1%
Protein 2.17g 2%
Vitamin A 0.3mg 4%
Iron 0.5mg 1%
Calcium 57.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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