Cinnamon Cream Cheese Rollups Recipe

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Cinnamon Cream Cheese Rollups
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Ingredients:

Directions:

  1. Flatten bread with a rolling-pin. In a bowl, combine cream cheese and confectioners’ sugar. In another bowl, combine sugar and cinnamon; set aside. Spread about 1 tablespoon of cheese mixture on each slice of bread. Roll up, jelly roll style. Dip in melted butter, then in cinnamon-sugar. Place on an ungreased baking sheet. Bake at 350° for 20 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.93 Kcal (1771 kJ)
Calories from fat 201.61 Kcal
% Daily Value*
Total Fat 22.4g 34%
Cholesterol 61.55mg 21%
Sodium 289.28mg 12%
Potassium 94.56mg 2%
Total Carbs 50.68g 17%
Sugars 32.08g 128%
Dietary Fiber 4.24g 17%
Protein 6.47g 13%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 336.8mg 34%
Amount Per 100 g
Calories 368.92 Kcal (1545 kJ)
Calories from fat 175.87 Kcal
% Daily Value*
Total Fat 19.54g 34%
Cholesterol 53.69mg 21%
Sodium 252.33mg 12%
Potassium 82.48mg 2%
Total Carbs 44.21g 17%
Sugars 27.98g 128%
Dietary Fiber 3.7g 17%
Protein 5.65g 13%
Vitamin A 0.1mg 6%
Iron 2mg 13%
Calcium 293.8mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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