Cinnamon Bun Cake Recipe

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Ingredients:

Serving

3/4 cup brown sugar
1 tsp cinnamon
1/2 cup butter (room temperature )
1 (18 oz) box package yellow cake mix
3 eggs
1/3 cup oil
1 cup sour cream
3 tbsp brown sugar
1 tbsp cinnamon
1 cup cake batter
2 (12 oz) cans cream cheese frosting

Directions:

Preheat oven to 350 degrees. Grease WELL 2 9 round cake pans.
For Brown Sugar Layer combine ingredients and spread into each pan to within 2 inches of the edge.
Combine all the ingredients for the cake and mix on medium speed until fluffy, approximately 2 minutes. Pour one cup batter into separate bowl and divide remaining batter into the pans.
For Brown Sugar Swirls combine the reserved batter with cinnamon and brown sugar. Drop by tablespoons onto the batter in the pans. Swirl, being careful not to stir up the brown sugar layer.
Bake for 25-30 minutes or until toothpick comes out clean. Cool in pans for 10 minutes then remove and cool on racks.
Place one cake sugar side up on plate and frost the center. Top with remaining cake, sugar side down and frost the rest of the cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	308.8 Kcal (1293 kJ)
Calories from fat	181.79 Kcal
		% Daily Value*
Total Fat	20.2g	31%
Cholesterol	82.63mg	28%
Sodium	148.7mg	6%
Potassium	104.37mg	2%
Total Carbs	29.82g	10%
Sugars	21.15g	85%
Dietary Fiber	0.68g	3%
Protein	3.52g	7%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	83.6mg	8%

Amount Per 100 g
Calories	345.25 Kcal (1445 kJ)
Calories from fat	203.25 Kcal
		% Daily Value*
Total Fat	22.58g	31%
Cholesterol	92.38mg	28%
Sodium	166.25mg	6%
Potassium	116.69mg	2%
Total Carbs	33.34g	10%
Sugars	23.65g	85%
Dietary Fiber	0.76g	3%
Protein	3.93g	7%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	93.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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