Cinnamon Bread Recipe

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Cinnamon Bread
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Ingredients:

Directions:

  1. Combine sugar, eggs, shortening, milk, vanilla, flour, baking powder and salt with electric mixer.
  2. In another small dish, combine brown sugar and cinnamon.
  3. Line loaf pan with wax paper after spraying with Pam spray.
  4. Pour in 1/2 of flour mixture; add 1/2 cinnamon mixture all over top. Pour in the rest of flour mixture and then put the rest of cinnamon mixture on top.
  5. Take a bread knife and swirl through all of it.
  6. Bake in 350° oven. Cook until tester comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.8 Kcal (941 kJ)
Calories from fat 57.58 Kcal
% Daily Value*
Total Fat 6.4g 10%
Cholesterol 30.43mg 10%
Sodium 158.89mg 7%
Potassium 135.16mg 3%
Total Carbs 38.52g 13%
Sugars 19.27g 77%
Dietary Fiber 0.95g 4%
Protein 3.64g 7%
Vitamin C 1.2mg 2%
Iron 0.4mg 2%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 309.51 Kcal (1296 kJ)
Calories from fat 79.28 Kcal
% Daily Value*
Total Fat 8.81g 10%
Cholesterol 41.9mg 10%
Sodium 218.77mg 7%
Potassium 186.09mg 3%
Total Carbs 53.04g 13%
Sugars 26.53g 77%
Dietary Fiber 1.3g 4%
Protein 5.01g 7%
Vitamin C 1.6mg 2%
Iron 0.6mg 2%
Calcium 49.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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