Cinnamon Balls Recipe

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Cinnamon Balls
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Ingredients:

  • 3 cups flour
  • 1 tsp salt
  • 1 cup milk
  • 2 tbsp cinnamon

Directions:

  1. Mix the first three ingredients together.
  2. Once mixed then add milk.
  3. Take the mixture and knead it on a firm surface.
  4. Take 1 tablespoon and roll it into a ball.
  5. Roll the ball into the cinnamon.
  6. Bake at 450 degrees for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.51 Kcal (626 kJ)
Calories from fat 41.59 Kcal
% Daily Value*
Total Fat 4.62g 7%
Cholesterol 0.25mg 0%
Sodium 623.26mg 26%
Potassium 218mg 5%
Total Carbs 24.31g 8%
Sugars 0.63g 3%
Dietary Fiber 2.93g 12%
Protein 3.24g 6%
Iron 1.6mg 9%
Calcium 154.2mg 15%
Amount Per 100 g
Calories 297.11 Kcal (1244 kJ)
Calories from fat 82.66 Kcal
% Daily Value*
Total Fat 9.18g 7%
Cholesterol 0.49mg 0%
Sodium 1238.59mg 26%
Potassium 433.23mg 5%
Total Carbs 48.31g 8%
Sugars 1.25g 3%
Dietary Fiber 5.82g 12%
Protein 6.43g 6%
Vitamin C 0.1mg 0%
Iron 3.2mg 9%
Calcium 306.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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