Ingredients:
- cincinnati chili , empress -
- 12 all pork hot dogs , all beef can be used, simmered not grilled
Directions:
- Make Empress - Cincinnati Chili, this will take several hours to reduce down to the proper consistency.
- Dice the onions and grate the finely grate cheddar cheese. TIP: place the cheese in the freezer for 15 minutes before grating and it will be easier to work with.
- Gently simmer the hotdogs until warmed through and hot, do not boil them to death! They just have to be heated through.
- Open up your hotdog bun, squirt with yellow mustard, add the hotdog, top with Chili, onions & cheese!
- Grab a bunch of napkins cuz this gets messy! Enjoy!
- You will have plenty of Chili leftover to enjoy over spaghetti noodles another day or serve both!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.77 Kcal (242 kJ) | ||
| Calories from fat | 41.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.64g | 7% | |
|---|---|---|---|
| Cholesterol | 9.64mg | 3% | |
| Sodium | 118.26mg | 5% | |
| Potassium | 26.44mg | 1% | |
| Total Carbs | 1.8g | 1% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 2.62g | 5% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 70mg | 7% | |
| Amount Per 100 g | |||
| Calories | 149.71 Kcal (627 kJ) | ||
| Calories from fat | 108.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.02g | 7% | |
|---|---|---|---|
| Cholesterol | 24.98mg | 3% | |
| Sodium | 306.48mg | 5% | |
| Potassium | 68.53mg | 1% | |
| Total Carbs | 4.66g | 1% | |
| Sugars | 0.13g | 0% | |
| Dietary Fiber | 1.15g | 2% | |
| Protein | 6.79g | 5% | |
| Vitamin C | 1mg | 1% | |
| Vitamin A | 0.5mg | 6% | |
| Iron | 0.3mg | 1% | |
| Calcium | 181.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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