Chutney Cheddar Bites Recipe

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Ingredients:

Serving

3 cups shredded sharp cheddar cheese
1 cup major grey chutney, finely chopped (often in pickle or condiment aisle)
1 pinch cayenne pepper
1 dash seasoning salt
1 cup finely chopped pecans (toasted )
2 tbsp cream cheese ( if needed)

Directions:

Mix together cheddar cheese, chutney and cayenne pepper and seasoning salt in a mixing bowl.
Mash up well with fork or mixer. Add cream cheese if mixture is too thick.
Press and form mixture into about 30 small balls.
Place pecans in a shallow dish and roll balls in nut mixture to coat.
Cover and chill several hours before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	974.85 Kcal (4082 kJ)
Calories from fat	655.78 Kcal
		% Daily Value*
Total Fat	72.86g	112%
Cholesterol	98.47mg	33%
Sodium	1682.95mg	70%
Potassium	262.07mg	6%
Total Carbs	64.11g	21%
Sugars	54.55g	218%
Dietary Fiber	5.34g	21%
Protein	27.65g	55%
Vitamin C	0.6mg	1%
Vitamin A	1.8mg	59%
Iron	1.8mg	10%
Calcium	651.4mg	65%

Amount Per 100 g
Calories	320.71 Kcal (1343 kJ)
Calories from fat	215.74 Kcal
		% Daily Value*
Total Fat	23.97g	112%
Cholesterol	32.4mg	33%
Sodium	553.67mg	70%
Potassium	86.22mg	6%
Total Carbs	21.09g	21%
Sugars	17.94g	218%
Dietary Fiber	1.76g	21%
Protein	9.1g	55%
Vitamin C	0.2mg	1%
Vitamin A	0.6mg	59%
Iron	0.6mg	10%
Calcium	214.3mg	65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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