Chunky, Chunky, Chunk Chocolate Chip Cookies Recipe

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Chunky, Chunky, Chunk Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat your oven to 375°F; line with parchment four baking sheets, or as many as you have.
  2. Beat together the butter, sugars, baking powder, baking soda, and salt. Beat in the eggs and vanilla.
  3. Using a blender or food processor, process the oats with the white chocolate until the oats are finely ground, and the chocolate is mostly ground; a few small chunks is ok. Add the oats and flour to the butter mixture, then stir in the peanut butter chips, chocolate chips, and chopped walnuts.
  4. Drop the dough by tablespoonfuls, 2 apart, onto the prepared baking sheets. Bake the cookies for about 12 minutes, until they're set. They may be barely starting to brown around the edges, but the tops won't be brown at all. Remove the cookies from the oven, and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2198.68 Kcal (9205 kJ)
Calories from fat 733.23 Kcal
% Daily Value*
Total Fat 81.47g 125%
Cholesterol 147.72mg 49%
Sodium 998.83mg 42%
Potassium 615.23mg 13%
Total Carbs 328.66g 110%
Sugars 82.48g 330%
Dietary Fiber 14.63g 59%
Protein 42.54g 85%
Vitamin C 0.8mg 1%
Vitamin A 0.4mg 13%
Iron 3.3mg 18%
Calcium 191mg 19%
Amount Per 100 g
Calories 371.19 Kcal (1554 kJ)
Calories from fat 123.79 Kcal
% Daily Value*
Total Fat 13.75g 125%
Cholesterol 24.94mg 49%
Sodium 168.63mg 42%
Potassium 103.87mg 13%
Total Carbs 55.49g 110%
Sugars 13.92g 330%
Dietary Fiber 2.47g 59%
Protein 7.18g 85%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 13%
Iron 0.6mg 18%
Calcium 32.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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