Christmas Mice Cookies Recipe

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Christmas Mice Cookies
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Ingredients:

  • 2 cups chocolate wafer crumbs, divided
  • 1/3 cup sour cream
  • 18 pieces black shoestring licorice (2 inches each)

Directions:

  1. In a microwave, melt chocolate chips; stir until smooth. Stir in 1 cup wafer crumbs and sour cream. Refrigerate, covered, 1 hour or until firm enough to shape.
  2. Place remaining wafer crumbs in a shallow bowl. For each mouse, roll about 1 tablespoon crumb mixture into a ball; taper one end to resemble a mouse. Roll in wafer crumbs to coat. Attach nonpareils for eyes, sliced almonds for ears and licorice pieces for tails. Store in an airtight container in the refrigerator. Yield: 1-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.83 Kcal (246 kJ)
Calories from fat 37.56 Kcal
% Daily Value*
Total Fat 4.17g 6%
Cholesterol 1.48mg 0%
Sodium 3.38mg 0%
Potassium 22.21mg 0%
Total Carbs 6.58g 2%
Sugars 4.77g 19%
Dietary Fiber 0.64g 3%
Protein 0.59g 1%
Iron 0.6mg 3%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 391.22 Kcal (1638 kJ)
Calories from fat 249.77 Kcal
% Daily Value*
Total Fat 27.75g 6%
Cholesterol 9.81mg 0%
Sodium 22.45mg 0%
Potassium 147.7mg 0%
Total Carbs 43.75g 2%
Sugars 31.71g 19%
Dietary Fiber 4.27g 3%
Protein 3.93g 1%
Vitamin C 0.3mg 0%
Iron 3.9mg 3%
Calcium 71.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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