Christmas Fruitcake With Fruit Filling Recipe

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Christmas Fruitcake With Fruit Filling
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Ingredients
26
Count
Nutrition
29501
Calories
Total time
180
Minutes
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Ingredients:

Directions:

  1. For cake: Cream butter and sugar, add eggs, and mix.
  2. Combine all dry ingredients and then combine all wet ingredients, except jam, in separate bowls.
  3. Add dry and wet ingredients alternately to creamed mixture.
  4. Add jam and mix well.
  5. Lightly dredge fruit with 1/2 cup flour, shake off excess flour and fold into batter.
  6. Fold in nuts.
  7. Cook in 4 greased and floured layer pans at 325 degrees for 1 1/2 hours.
  8. Fill and ice with filling below.
  9. Makes 2 two-layer cakes.
  10. For filling: Cook sugar, cream, and flour in a double boiler until thick.
  11. Add butter and stir well.
  12. Cook until thick again.
  13. Add fruit and beat well.
  14. Mixture will thicken again as it is beaten.
  15. Put between layers and ice top and sides of cake.
  16. Ices and fills 2 two-layer cakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29500.66 Kcal (123513 kJ)
Calories from fat 10756.74 Kcal
% Daily Value*
Total Fat 1195.19g 1839%
Cholesterol 3339.99mg 1113%
Sodium 18623.34mg 776%
Potassium 30394.17mg 647%
Total Carbs 5219.33g 1740%
Sugars 2127.11g 8508%
Dietary Fiber 262.64g 1051%
Protein 374.64g 749%
Vitamin C 171.5mg 286%
Vitamin A 9.1mg 302%
Iron 179.3mg 996%
Calcium 5842.9mg 584%
Amount Per 100 g
Calories 322.61 Kcal (1351 kJ)
Calories from fat 117.63 Kcal
% Daily Value*
Total Fat 13.07g 1839%
Cholesterol 36.53mg 1113%
Sodium 203.66mg 776%
Potassium 332.38mg 647%
Total Carbs 57.08g 1740%
Sugars 23.26g 8508%
Dietary Fiber 2.87g 1051%
Protein 4.1g 749%
Vitamin C 1.9mg 286%
Vitamin A 0.1mg 302%
Iron 2mg 996%
Calcium 63.9mg 584%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 688.8
    Points
  • 887
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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