Christmas Frosted Pumpkin Cookies Recipe

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Christmas Frosted Pumpkin Cookies
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Ingredients:

  • 1 cup butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup pumpkin
  • 1 egg
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 2 cups flour

Directions:

  1. Cream butter and sugars until fluffy.
  2. Stir in pumpkin, egg and vanilla.
  3. In a separate bowl, combine salt, baking powder, baking soda, cinnamon and flour.
  4. Add dry ingredients to butter mixture, stirring until well incorporated.
  5. Bake at 375 degrees on a greased cookie sheet for 10-12 minutes (this will be cake like, not crispy).
  6. Let it cool, then frost.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2136.58 Kcal (8945 kJ)
Calories from fat 1124.15 Kcal
% Daily Value*
Total Fat 124.91g 192%
Cholesterol 325.87mg 109%
Sodium 4609.29mg 192%
Potassium 784.67mg 17%
Total Carbs 237.71g 79%
Sugars 83.92g 336%
Dietary Fiber 17.59g 70%
Protein 23.27g 47%
Vitamin C 2.7mg 4%
Vitamin A 1.1mg 38%
Iron 11mg 61%
Calcium 656mg 66%
Amount Per 100 g
Calories 430.94 Kcal (1804 kJ)
Calories from fat 226.74 Kcal
% Daily Value*
Total Fat 25.19g 192%
Cholesterol 65.73mg 109%
Sodium 929.67mg 192%
Potassium 158.26mg 17%
Total Carbs 47.94g 79%
Sugars 16.93g 336%
Dietary Fiber 3.55g 70%
Protein 4.69g 47%
Vitamin C 0.5mg 4%
Vitamin A 0.2mg 38%
Iron 2.2mg 61%
Calcium 132.3mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.3
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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