Christmas Cookies Recipe

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Christmas Cookies
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Ingredients
12
Count
Nutrition
54
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Sift together flour, baking soda, salt, cinnamon and nutmeg in a bowl.
  2. In a separate large bowl beat together the butter and sugar until fluffy.
  3. Add in eggs, molasses and sour cream and mix until well blended.
  4. Stir in almonds and mixed fruits.
  5. Add dry ingredients and mix well.
  6. Cover bowl and chill in refrigerator for about an hour.
  7. Preheat oven to 375F.
  8. Roll out dough to 1/8 inch thick on a lightly floured board.
  9. Cut with floured cookie cutters and place on a lightly greased cookie sheet.
  10. Bake for 15 minutes.
  11. Cool on wire racks and decorate as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.19 Kcal (227 kJ)
Calories from fat 12.76 Kcal
% Daily Value*
Total Fat 1.42g 2%
Cholesterol 3.68mg 1%
Sodium 27.27mg 1%
Potassium 56.31mg 1%
Total Carbs 9.51g 3%
Sugars 4.65g 19%
Dietary Fiber 0.39g 2%
Protein 1.05g 2%
Iron 0.2mg 1%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 344.95 Kcal (1444 kJ)
Calories from fat 81.24 Kcal
% Daily Value*
Total Fat 9.03g 2%
Cholesterol 23.42mg 1%
Sodium 173.56mg 1%
Potassium 358.43mg 1%
Total Carbs 60.54g 3%
Sugars 29.57g 19%
Dietary Fiber 2.47g 2%
Protein 6.69g 2%
Vitamin C 0.1mg 0%
Iron 1.5mg 1%
Calcium 80.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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