Chocolaty Popcorn Recipe

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Chocolaty Popcorn
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Ingredients:

Directions:

  1. Place the popcorn in a greased 15-in. x 10-in. x 1-in. pan; set aside. Melt chocolate chips and 1 teaspoon shortening; stir until smooth. Drizzle over popcorn.
  2. Place vanilla chips and remaining shortening in a microwave-safe bowl. Microwave, uncovered, at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
  3. Drizzle over popcorn; toss gently to coat as much popcorn as possible. Sprinkle with pecans. Chill until firm before breaking into pieces. Yield: 16 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1228.24 Kcal (5142 kJ)
Calories from fat 701.64 Kcal
% Daily Value*
Total Fat 77.96g 120%
Sodium 1270.98mg 53%
Potassium 921.68mg 20%
Total Carbs 103.91g 35%
Sugars 4.89g 20%
Dietary Fiber 20.5g 82%
Protein 18.93g 38%
Vitamin C 0.3mg 0%
Iron 4.5mg 25%
Calcium 64.4mg 6%
Amount Per 100 g
Calories 532.65 Kcal (2230 kJ)
Calories from fat 304.28 Kcal
% Daily Value*
Total Fat 33.81g 120%
Sodium 551.18mg 53%
Potassium 399.7mg 20%
Total Carbs 45.06g 35%
Sugars 2.12g 20%
Dietary Fiber 8.89g 82%
Protein 8.21g 38%
Vitamin C 0.1mg 0%
Iron 2mg 25%
Calcium 27.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.3
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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