Chocolaty Peanut Butter Banana Bread Recipe

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Chocolaty Peanut Butter Banana Bread
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Ingredients:

Directions:

  1. Grease the bottom and 1/2 inch up the sides of two loaf pans; set aside.
  2. In a medium mixing bowl stir together the eggs, bananas, sugar, peanut butter, and milk.
  3. Stir in the flour just until moistened (batter should be lumpy).
  4. Fold in chocolate pieces and peanuts or pecans.
  5. Spoon batter into the prepared pans.
  6. Bake in a 350°F oven about 45 minutes or until a wooden toothpick inserted near the center comes out clean.
  7. Cool in pans on a wire rack for 10 minutes.
  8. Remove loaves from pans.
  9. Cool completely on a wire rack.
  10. Wrap and store overnight for easier slicing.
  11. **If you do not have self-rising flour, substitute with 2 cups all-purpose flour plus 2 teaspoons baking powder, 1 teaspoon salt, and 1/2 teaspoons baking soda.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.43 Kcal (1911 kJ)
Calories from fat 184.55 Kcal
% Daily Value*
Total Fat 20.51g 32%
Cholesterol 41.23mg 14%
Sodium 453.92mg 19%
Potassium 367.76mg 8%
Total Carbs 60.76g 20%
Sugars 27.77g 111%
Dietary Fiber 5.11g 20%
Protein 12.17g 24%
Vitamin C 2.5mg 4%
Iron 3.2mg 18%
Calcium 147.6mg 15%
Amount Per 100 g
Calories 316.46 Kcal (1325 kJ)
Calories from fat 127.95 Kcal
% Daily Value*
Total Fat 14.22g 32%
Cholesterol 28.58mg 14%
Sodium 314.72mg 19%
Potassium 254.98mg 8%
Total Carbs 42.13g 20%
Sugars 19.25g 111%
Dietary Fiber 3.55g 20%
Protein 8.44g 24%
Vitamin C 1.8mg 4%
Iron 2.2mg 18%
Calcium 102.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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